Tuesday, November 24, 2009

Recipe Wednesday- Currie Soup

1 onion - chopped
2 1/2 Tbs butter

Melt butter, add onion and 2 tsp curry powder

Cook 5 minutes, covered

Add 2 T flour, 4 1/2 cups bouillion Stir well

Add milk or cream to your taste and for consistency you like.

Enjoy!

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